Fall Sides

Fall side dishes are where autumn really gets to show off—golden squash, crisp apples, earthy root vegetables, hearty greens, and plenty of maple-burnished edges. These seasonal recipes are made for cozy dinners, fall gatherings, and holiday tables, with thoughtful flavors and finishing touches that make vegetables feel like the best part of the meal.

Browse the full collection below, including favorites like Roasted Carnival Squash with Maple Ginger Glaze, Fondant Sweet Potatoes with Maple-Thyme Glaze, and Maple Sriracha Glazed Brussels Sprouts. Not sure where to start? My curated guide to 14 Easy Fall Side Dish Recipes will help you find the right side for weeknight dinners, parties, potlucks, and holiday meals.